|Jun 10, 2010||Posted by erikwolfe under Food News.|
We just got some super fresh local spinach from
the good folks over at Totten Family Farm in Long Valley, New Jersey. Yesterday, our spinach salad with grilled chicken, tomatoes, and blue cheese dressing was a hit. Tonight it is featured in our wild caught grilled Alaskan salmon Blue Plate. We’re very happy to be able to serve you this beautiful and delicious spinach. Keep your eye out for the next item featured from Totten Family Farm here at Fresh.
More info on Totten Family Farm:
“Totten Family Farm is a preserved 80 acre Certified Naturally Grown farm in Long Valley, NJ. The 2010 season will be our first season managing the family farm. Collectively we, Kyle LaFerriere and Kristen Bowlin, have been working on sustainable farms for over 12 years. As stewards of the land it is our objective to efficiently raise high quality, healthy food in a sustainable manner. We are driven by a deep rooted need to utilize the skills and preserve the traditions that have sustained humankind for so long. We consider food raised in a pure, ecological, and humane manner to be a basic right that is essential to good health.”
Wanna visit the farm:
Totten Family Farm
442 Naughright Rd.
Long Valley, NJ, 07853